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  • Home
  • What is Plant-Based Eating?
  • Benefits of Eating a Plant-Based Diet
  • CF Vegan | Plant-Based Club
    • Recipes
      • Appetizer
      • Breakfast
      • Condiment
      • Entree
      • Side Dish
      • Soups and Chilies
      • Snacks
      • Treats
      • Make It Quick
      • Tips & Tricks
  • Resources
    • Books | Cookbooks
    • Recommended Restaurants
    • Websites
    • Products
      • Grocery | Food
      • Tools | Appliances
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Blog

by jamie
December 5, 2022

Butternut Squash Pasta Salad with Brussels Sprouts, Pecans, and Cranberries

  Juliasalbum.com (submitted by Jamie)
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by jamie
November 27, 2022

Smashed Chickpea & Avocado Salad Sandwich (or dip)

Submitted by Jamie (original recipe of twopeasandtheirpod.com)
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by jamie
November 27, 2022

Pumpkin Pie Cookies

  Submitted by Jamie (original recipe from: Plantbasedcookingshow.com)
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by jamie
November 27, 2022

Apple Crumble

Submitted by Linda
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by jamie
November 27, 2022

Cozy Autumn Wild Rice Soup

  Submitted by Joan
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by jamie
October 30, 2022

Roasted Veggie Dip/Spread

  Source: foodnetwork.com Submitted by Jamie Birch
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by jamie
October 30, 2022

Potato Salad (Vegan, Plant-based, No oil, No mayo)

  Source: Wellyourworld.com Submitted by Jamie Birch
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by jamie
October 30, 2022

Paleo Pumpkin Bars

  Source: Hummusapien.com Submitted by Jamie Birch
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by jamie
October 30, 2022

Roasted Butternut Squash with Green Apples and Candied Walnuts

Source: thegunnysack.com
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by jamie
October 30, 2022

Split Pea Carrot Soup

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